Brancott Estate, Pinot Noir, Marlborough

Interesting facts

Brancott Estate, Pinot Noir — bright and full-bodied wine from grapes grown in the unique terroir of the new Zealand region of Marlborough. Pinot Noir grown in vineyards located in the southern part of the valley Vairano. The collection begins mid-March and ends in mid-April. Fresh fruity wine owes much to the special technology of vinification. One of the main points of vinification is extremely thorough and a soft extraction of the fruit with the aim of obtaining a clean, clear juice for fermentation, which takes place at low temperature in steel tanks.

Tasting Characteristics

The wine has red-cherry color.
The wine shows an elegant aroma with notes of BlackBerry, cherry, raspberry, yellow plum, truffle and oak.
The wine shows a soft, rounded taste with a velvety texture, notes of ripe dark fruit, nutmeg and spice, blending smoothly into the long finish.
The wine will make an excellent pair with meat dishes, mushrooms, game and cheeses.

Taste combinations

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