In the small village of Susak in the region of entre-Deux-Mer is located winery Chateau Haut Maginet.In 1997 the farm was privremeno a family of Jolivet. They are a huge support intuziazma tradition of producing quality wines.For the production of delicious wines Chateau Haut Maginet rouge used local red grape varieties — Merlot, Cabernet franc and Cabernet Sauvignon. After harvest, the grapes are sent to winery and after destemming it undergoes compression. Fermentation takes place in stainless steel vats at a controlled temperature.
The wine has deep ruby color.
Intense aroma of wine is filled with tones of red fruits.
The taste of wine — velvety, round, slightly tannic, harmonious with a slight aftertaste.
The wine goes well with red meat dishes and cheeses.
Сыр
Говядина
Мясные закуски
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