Region
France, Provence
Grape
The role, Ugni Blanc
Type
White, dry, Secondary
Manufacturer
Vignerons de Provence
Strength
13
Feed temperature
10-12°C
Manufacturer's website

"Estandon" Blanc, Cotes de Provence AOC

"Эстандон" Блан

Vintage:

2011

Volume:

0.75 l

From

5 445 ₽

Interesting facts

"Estandon" Blanc, 2011— dry white wine with a rounded taste and notes of citrus fruits and aromatic bouquet. The wine is created from a blend of grape varieties Ugni Blanc and Role, also called Vermentino grown in the vast sub-region of côte de Provence. The vines grow on the Sunny hills perimuschestvenno in silt and shale soils. When creating a wine held a 10-day maceration and fermentation in stainless steel vats."Vineron de Provence"— a community created by the wineries of Provence in 1973. Initially, it consisted of more than 1,800 winemakers who combined their efforts to produce quality wines with traditional Provencal character. Every year, the cooperative was actively replenished with new producers. Today, "Vignerons de Provence" produces more than 20 000 000 bottles of wine per year, accounting for nearly 1/10 of the total volume of wines produced in Provence.

Tasting Characteristics

The wine is a shimmering pale Golden color.
The aroma of the wine reveals notes of citrus and juicy white fruit.
The wine has pleasant, fresh, balanced and rounded taste.
The wine goes well with fish, salad "Mesklan" and fricassee of lamb with artichokes.

Taste combinations