Region
Italy, Veneto
Grape
Trebbiano, Garganega
Type
White, dry, Easy
Manufacturer
Folonari
Strength
12
Feed temperature
11-13°С
Manufacturer's website

Folonari, Soave DOC

Фолонари, Соаве

Volume:

0.75 l

From

1 215 ₽

Interesting facts

Soave, which translated from Italian means "smooth" — the most famous wine of the Veneto region. Every year in the Veneto produces about six million bottles of Soave. This region has certain characteristics to create a fine wine, for example — areas of volcanic hills, poor but well-drained soil. The main variety to create Soave is the local variety Garganega, but allowed the inclusion of up to 30% of other varieties, including Chardonnay. Wine "Folonari, Soave" contains 80% Garganega and 20% Trebbiano. Vinification takes place in stainless steel tanks, a method that allows you to unlock the full fruit flavors and aroma of the wine. "Folonari, Soave" occupies the first place among the wines of Soave in the United States, "Wall Street Journal" called it the great, and "Wine

Tasting Characteristics

The wine is pale straw-yellow colour.
The wine has a sweet, delicate flavor with hints of citrus fruits and soft hints of almond.
The wine has a delicate, refreshing taste with light hints of fruit (including citrus) and a pleasant, dry finish.
Wine will be the perfect pair of shellfish, seafood, chicken, salads and appetizers.