Johanneshof-Reinisch, "Gumpoldskirchner Tradition"

Interesting facts

Johanneshof-Reinisch, "Gumpoldskirchner Tradition" — white dry wine with a lovely fruity taste and aroma. The wine is made from grapes Austrian varieties — Zierfandler and the Rotgipfler grown in different biodynamic vineyards located in the town of Gumpoldskirchen. Fermentation of each variety separately. Once completed, the final blend of the wine is aged in large barrels for four months. "Gumpoldskirchen Traditional" is recommended to be served at 10 °C with dishes of Viennese and Asian cuisine. The potential for wine storage is 3 years.

Tasting Characteristics

Wine of Golden color.
A fun fruity wine is filled with hints of mango and peach.
The wine has a lively, complex flavor with a pleasant fruity-berry sweetness.
The wine will be a good pair with classic dishes of the Viennese cuisine such as Wiener schnitzel from veal and chicken salads, as well as with rich appetizers and Asian dishes.

Taste combinations

Курица

Говядина

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