"Pierre La Grange" Rouge Moelleux

Interesting facts

Semi-sweet red table wine "Pierre La Grange" Rouge Moelleux is made from a blend of European and French grape varieties. Vinification of the wine takes place in the traditional way, used for the manufacture of red semi-sweet wines. Fermentation takes place in tanks of stainless steel at low temperature is strictly controlled. After fermentation, the wine undergoes stabilization in stainless steel tanks until the bottling.Les Domaines Montariol Degroote was created by Pierre degrot having a reputation as a true innovator, and montariol family (former owners of "Les Domaines Virginie"). The company is valued and celebrated as one of the best in the production of quality wines in the Languedoc-Roussillon. Owners owns 540 hectares of vineyards in the Languedoc-Roussillon: Domaine Virginie la Grange, Domaine Bosquet, Domaine Galetis, Domaine des Fontaines, Domaine Rivoire, Domaine Ribaute, Domaine Lalande. The company also owns 350 hectares of vineyards in Tunisia (AOC Mornag) and 175 hectares in Romania (AOC Dealu Mare).

Tasting Characteristics

The wine is ruby red in color.
The aroma of the wine is replete with notes of very ripe red berries, shaded with touches of black pepper.
The taste of the wine is harmonious, fruity, with a pleasant sweetness, notes of cherry jam and spices.
The wine goes well with cheeses, desserts and fruit.

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