Dry red wine "Portia" Ebeia Roble is made from grapes Tinto Fino (another name for Tempranillo) grown in the Ribera del Duero. The wine is produced on classical technology and a minimum of 4 months aged in French oak barrels.
The wine has a cherry-garnet color with light ruby highlights.
The wine is intense, generous aroma reveals notes of ripe red fruits, tobacco leaf and leather.
The wine shows a rounded, beautifully structured palate with fruit and tobacco notes, supple tannins and a long, seductive finish.
This versatile wine harmonizes with all kinds of meat and sausages, hearty seafood, vegetables, dishes based on rice, eggs on-farm households, mushrooms and pasta.
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