Region
Italy, Tuscany
Grape
Sangiovese, Canaiolo, Colorino, Mammolo
Type
Red, dry, Full-bodied
Manufacturer
Poderi Boscarelli
Strength
13.5
Feed temperature
16-18°С
Manufacturer's website

Boscarelli, Vino Nobile di Montepulciano

Боскарелли, Вино Нобиле ди Монтепульчано

WS 88

Рейтинг WS
WS - Wine Spectator — эксперты оценивают методом слепых дегустаций более 12 тыс. вин в год. Оценка происходит по 100-балльной шкале.

RP 91

Рейтинг RP
RP- один из самых авторитетных рейтингов от американского критика Роберта Паркера. 100-балльная система оценки. Вина с оценкой 90 баллов и выше считаются превосходными.

ST 88

Рейтинг ST
ST-Стивен Танцер является признанным винным критиком и журналистом. Его журнал International Wine Cellar оценивает вина со всего света по 100-балльной шкале.

JR 17

Рейтинг JR
JR-Рейтинг Джансис Робинзон, известного английского винного критика, журналиста и редактора винных изданий оценивает вина по шкале от 10 до 20 баллов.

FM 90

Рейтинг FM
FM-Falstaff Magazine — авторитетный австрийский журнал, главный редактор и директор которого - Питер Мозер составляет ежегодный гид по австрийским винам, переводящийся на несколько языков. Система оценки вин —100-балльная.

Volume:

0.75 l

From

6 280 ₽

Interesting facts

In the XVII century poet Francesco Redi, Vino Nobile di Montepulciano is considered the "king of all wines". The wine is made from selected berries and has good aging potential. Harvested by hand in small boxes. After separation from the stalks and soft pressing of the grapes is fermented in small oak barrels and steel that fill only three-quarters, at a controlled temperature of 28-30°C for weeks. Then another 5-8 days maceration lasts. Wine aging in barrels for 18-24 months takes place in barrels of Slovenian and French oak volume 350-2000 liters. Before bottling the wine is, of necessity, passes a light filtration. The wine storage capacity of up to 10 years. Nobile di Montepulciano, 2009 — the noble red wine with impressive elegance in amazing floral and spicy aroma and a rich, fruity taste.The history of the winery Poderi Boscarelli began in 1962, when Egidio Corradi Marquis De Ferrari decided to take up viticulture and winemaking far from Chervonyano de Montepulciano. This winery has become a family farm, business Egidio continued by his daughter Paula along with her husband Ippolito. Their children, Luke and Nicolo, also working on the farm since 1983. Poderi Boscarelli, located in the historic area of Vino Nobile — Chervonyano. The vineyards is situated on an altitude of 300 meters above sea level in the South-East of Montepulciano. This area is characterized by a special microclimate, ideal for growing quality grapes. Land — alluvial, stony and sandy — create good drainage and give the grapes a unique style. The most common variety here is Sangiovese, it accounts for 80% of the total vineyard area. The remaining land is occupied by autochthonous varieties — Canaiolo, Colorino, Mammolo and international varieties such as Cabernet, Merlot and Syrah. The wine Poderi Boscarelli have high ratings and are annually included in the prestigious wine guides "Gambero Rosso" and "Veronelli".

Tasting Characteristics

Wine of intense ruby red color.
Elegant bouquet of the wine reveals aromatic notes of rose, violet and cherry jam, complemented by hints of spice and liquorice.
The wine has an enveloping, soft, warm and elegant taste with dense tannins and intense fruit and spicy tones.
The wine will go perfectly with pasta and risotto with meat sauce, fried, stewed and grilled meat, hard cheeses.

Taste combinations