Chapel Peak Sauvignon Blanc Marlborough

Interesting facts

Marlborough is the major wine region of New Zealand. The status of the Marlborough region was only 24 years later, after it was planted the first vines in New Zealand. Today, nearly 40% of the production volume of wine production in New Zealand is Marlborough. It is worth noting that the wines produced in this region are the most well-known brands in the country, recognized throughout the world. The main town of the Marlborough region, Blenheim, has every reason to boast the biggest number of Sunny hours per year. Sunny days are interspersed with clear cold nights and dry autumn berries provides a long gestation period, which is very positive effect on the taste of the grapes.Chapelle winery Peak, located in New Zealand (Marlborough) belongs to Domaine Laporte — the famous French manufacturer of the Sancerre region. Chapel Peak, the farm produces wines from different grape varieties, one of them is Sauvignon Blanc. Wines from this grape variety produced a wonderfully fragrant, filled with the thrilling notes of exotic fruits. Sauvignon Blanc is grown on the hills in the heart of Marlborough on clay soils. The vinification process consists of the traditional fermentation in neutral vats at controlled temperatures and short aging in neutral tanks. Wine storage capacity is 3-5 years.

Tasting Characteristics

Wine of Golden color, with a bright sheen.
The wine combines the floral aromas and notes of tropical fruits.
The wine is balanced and soft on the palate read notes of mango and pineapple.
The wine goes well with oysters.

Taste combinations

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