Chablis is part of Burgundy, a region where grow the most important characteristics of the Chardonnay vineyards. The rich limestone soils of the region born of Chardonnay, rich mineral tones. Unlike the typical white Burgundy, most wines from Chablis are almost never aged in oak barrels, which allows the grapes to Express themselves with the greatest purity. Another feature of the wines of Chablis lies in their provision of opportunities of flavor and aroma, which allows the wine as aging to reveal its power and depth with greater force. The storage capacity of the wine Petit Chablis not less than 10 years.
The wine has a Golden straw color with subtle greenish reflections.
The wine has a refreshing aroma with interwoven notes of citrus and tropical fruits, herbs, minerals and white flowers.
The wine shows clean, fresh taste with hints of minerals and citrus, a smooth texture and juicy acidity in a dry finish.
Wine is the perfect accompaniment to warm starters, fish dishes, such as blue trout with almond oil, seafood and shellfish, such as oysters baked with spinach,
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