Friuliano — a gentle, elegant wine with a pleasant acidity and a fine, delicate flavor. Grapes for wine are grown on the slopes around the estate, which are predominantly South facing and marl soil. Harvested in late September. The berries are gently pressed with the use of a pneumatic press, then fermentation in stainless steel vats at a controlled temperature. The wine is aged on the lees for eight months before bottling and another 2-3 months in bottle. Annually produces about 20 thousand bottles of "Friuliano".
The wine is a Golden straw color.
Bright and very attractive aroma of wine is filled with tones of wild flowers and yellow plum.
Rounded, silky wine with excellent structure, the taste is pleasant acidity blends with fruit notes and hints of almonds. The finish felt nice mineral notes.
The wine is ideal as an aperitif. Excellent with appetizers, soups, pasta and seafood, especially shellfish.
Enter Email
На вашу почту было выслано письмо с инструкциями по регистрации в системе