"Western Cellars" Zinfandel Rose

Interesting facts

"Western Cellars" Zinfandel Rose — soft and gentle fruity rose wine in summer. The wine is made from Zinfandel grapes grown in California's Central valley, which runs parallel to the Pacific ocean South of San Francisco. The vineyards of the Central valley are very different from each other in soils, here you can find a sandy, clay-limestone and stony soils. The wine is made in winery American Western, a part of the famous French giant Les Grands Chais de France. Grapes are grown on plots in California, vinification takes place in California the cellar and bottled wine in France. Harvested by hand and mechanically, in the early morning hours, and sometimes even by night to observe the optimal conditions for the grapes — maximum coolness. After a cold maceration at 6-8 °C for one day, the must is slowly pressed using a pneumatic installations and fermented at a low temperature (15-17 °C). Then the wine is filtered and aged at low temperature in an inert gas atmosphere in stainless steel tanks. Before use, we recommend decanting for one hour.

Tasting Characteristics

The wine is salmon-pink in color.
The delicate aroma of wine is dominated by shades of raspberry and strawberry.
The taste of the wine is delicate, sweet, well-balanced, with notes of red fruits and berries.
Wine can be served alone or with Asian dishes, white meat or salads, cold meats, cold boiled salmon, chicken and desserts.

Taste combinations

Рыба

Говядина

Десерт

Закуски