Wine "Cedre Heritage" made from Malbec grapes, which is grown organically in two different types of soil: stony clay-limestone, which gives a robust wine with fine tannins, and sandy-clay with plenty of pebbles, from crops which are more powerful and dense wines. When you are creating wines are produced by maceration on the skins and fermentation lasted three weeks, and then by malolactic fermentation in stainless steel tanks. 80% of the wine is aged in stainless steel tanks and 20% in two year old oak barrels for 16-18 months. The potential for wine storage is 5 years.
The wine has a dark ruby red color.
Wine has an expressive aroma of wine with hints of black fruit (plum, black cherry) and berries intertwined with hints of spice.
The taste of wine is soft, with rich flavors of black fruits, with a layer of spicy acidity and delicate touch of tannins.
The wine goes well with beef, duck Confit, sausages, cheeses. Perfect with barbecue.
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Сыр
Говядина
Мясные закуски
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