"Clos des Lambrays" Grand Cru AOC

"Кло де Ламбрэ" Гран Крю

WS 94

Рейтинг WS

WS - Wine Spectator — эксперты оценивают методом слепых дегустаций более 12 тыс. вин в год. Оценка происходит по 100-балльной шкале.

Bra 94

Рейтинг Bra

BH-Рейтинг Burghound — первый специализированный рейтинг по бургундским винам, его ведет эксперт Аллен Мидоус. Система оценки 100-бальная.

RP 94

Рейтинг RP

RP- один из самых авторитетных рейтингов от американского критика Роберта Паркера. 100-балльная система оценки. Вина с оценкой 90 баллов и выше считаются превосходными.

ST 95

Рейтинг ST

ST-Стивен Танцер является признанным винным критиком и журналистом. Его журнал International Wine Cellar оценивает вина со всего света по 100-балльной шкале.

Vintage:

1990 y 1993 y 1995 y 2005 y 2006 y 2007 y 2008 y 2009 y 2010 y 2011 y 2012 y 2013 2014 y

Volume:

0.75 l

From

83 725 ₽

Characteristics

Interesting facts

Delicious wine "Clos des Lambrays" Grand Cru, 2013 among the 100 best red wines in the world. It has a great energy and tension, a very elegant and soulful. The wine is created from a crop of the same vineyard area of 8.7 hectares, exclusively owned farm Domaine de lambre. The vineyard is located on a hillside at an altitude of 250 meters above sea level. For wine production in 2013 was used grapes from two different vineyard sites: one planted with vines aged over 50 years old and the other younger, 25-year-old. After fermentation, the wine was aged for 18 months in French oak barrels (50% new)."Clos de Lambre" Grand CRU 2013 was released in limited quantities in connection with the reduction in yield. Vintage showed excellent organoleptic characteristics, which do not give reason to doubt that the wine has a great future and will grow old "beautifully smug". The estimated peak of ripeness wine: 2019-2035 years.

Tasting Characteristics

The wine is bright red in color.
Deep, soft, sexy, juicy, refined flavor of the wine is filled with notes of red berries, crisp shades of foliage, mineral and earthy nuances.
The taste of the wine is lush and deep, velvety, bulky, but with amazing energy and form, with a complex mix of shades of cherry, clove, espresso, dried flowers, licorice, underbrush, sandalwood, cedar, green olives and minerals. The finish is an exciting, bright, cheerful, and very long.
The perfect wine to accompany braised veal with vegetables, venison with cranberry sauce and savory cheeses.