Region
France, Bordeaux
Grape
Cabernet Sauvignon, Petit Verdot, Merlot, Cabernet Franc
Type
Red, dry, Full-bodied
Manufacturer
Chateau Lynch Bages
Strength
13
Feed temperature
16-18 °C
Manufacturer's website

Chateau Lynch Bages, Pauillac AOC 5-eme Grand Cru Classe

Шато Линч Баж

WS 92

Рейтинг WS
WS - Wine Spectator — эксперты оценивают методом слепых дегустаций более 12 тыс. вин в год. Оценка происходит по 100-балльной шкале.

RP 87

Рейтинг RP
RP- один из самых авторитетных рейтингов от американского критика Роберта Паркера. 100-балльная система оценки. Вина с оценкой 90 баллов и выше считаются превосходными.

ST 91

Рейтинг ST
ST-Стивен Танцер является признанным винным критиком и журналистом. Его журнал International Wine Cellar оценивает вина со всего света по 100-балльной шкале.

JS 94

Рейтинг JS
JS-Рейтинг Джеймса Саклинга — известного американского винного критика и журналиста. Фокусируется на винах, имеющих оценку более 90 баллов. Согласно его двухуровневой шкале, 95-100 очков получают вина «must buy» — обязательные к покупке, и 90-95 очков — выдающиеся вина.

Volume:

0.75 l

From

38 725 ₽

Interesting facts

Wine Chateau Lynch-Bages — one of the great wines of Pauillac. A combination of four grape varieties, led by Cabernet Sauvignon gives the wine structure and finesse, elegance and longevity. A rich and noble wine of Chateau Lynch Bages, over time, gets better, gets complexity and a broad palette of flavors.Chateau Lynch has Batavia about myself after it was headed by Jean-Charles Cazes (Jean-Charles Cazes) in 1934. Jean-Charles Cazes was not just a winemaker, he was an innovator, a new generation of winemakers who are ready to break tradition and take risks. Since 1945, Chateau Lynch-Bages has become even more famous thanks to a series of several very successful vintages. Wine Chateau Lynch-Bages, have rich color, high concentration of tannins and have a graceful sensuality. Chateau Lynch Bages rated 5th class of the Grand CRU wines, but most of the leading wine experts agree that the class needs to be extended to 2nd. The average age of the vines is 35 years.

Tasting Characteristics

The wine is deep and opaque ruby-purple color.
The aromatic bouquet of the wine abounds with flavors of black currants, which are complemented by nuances of earth and spice.
The taste of wine is clean, full and well balanced with berry notes and hints of spice. The finish is long.
The wine goes well with meat dishes and cheeses.

Taste combinations