Region
France, Bordeaux
Grape
Cabernet Sauvignon, Petit Verdot, Merlot, Cabernet Franc
Type
Red, dry, Secondary
Manufacturer
Chateau Lynch Bages
Strength
13.5
Feed temperature
16-18 °C
Manufacturer's website

Chateau Lynch Bages, Pauillac AOC 5-eme Grand Cru Classe

Шато Линч Баж

WS 94

Рейтинг WS
WS - Wine Spectator — эксперты оценивают методом слепых дегустаций более 12 тыс. вин в год. Оценка происходит по 100-балльной шкале.

RP 92

Рейтинг RP
RP- один из самых авторитетных рейтингов от американского критика Роберта Паркера. 100-балльная система оценки. Вина с оценкой 90 баллов и выше считаются превосходными.

JS 95

Рейтинг JS
JS-Рейтинг Джеймса Саклинга — известного американского винного критика и журналиста. Фокусируется на винах, имеющих оценку более 90 баллов. Согласно его двухуровневой шкале, 95-100 очков получают вина «must buy» — обязательные к покупке, и 90-95 очков — выдающиеся вина.

Volume:

0.75 l

From

79 407 ₽

Interesting facts

Chateau Lynch-Bages is a great wine of Pauillac, and a rich vintage of 2015 is already called one of the best in Pauillac. He is handsome in all respects, has a good future and will, according to experts, one of the long-lived wines of Pauillac. A combination of four grape varieties, led by Cabernet Sauvignon gives the wine structure and finesse, elegance and longevity. Aged in 75% new barrels, the wine needs 5-7 years of additional maturation in the bottle, after which it will delight us until at least 2038.Chateau Lynch-Bages, has declared itself after it was headed by Jean-Charles Cazes in 1934. Jean-Charles Cazes was not just a winemaker, he was an innovator, a new generation of winemakers who are ready to break tradition and take risks. Since 1945, Chateau Lynch-Bages has become even more famous thanks to a series of several very successful vintages. Wine Chateau Lynch-Bages, have rich color, high concentration of tannins and have a graceful sensuality. Chateau Lynch Bages rated 5th class of the Grand CRU wines, but most of the leading wine experts agree that the class needs to be extended to 2nd. The average age of the vines is 35 years.

Tasting Characteristics

The wine is inky in color.
Excellent aroma of wine is filled with exuberant notes of black fruit and berries, hints of red plums, flowers and dry grass.
The taste of wine is robust, rich, full-bodied, juicy and focused, with tones of dark red and purple fruit, black berries, mint, new leather, spices and red orange, rich shades of raspberry jam, mocha and flowers. The finish is long and juicy.
The wine goes well with meat dishes, especially steak, rib eye, and Mature cheeses.

Taste combinations